Happy Halloween everyone! I hope you have a great time out trick or treating. We will be home waiting for our little spooks to arrive. Stay tuned tomorrow for my layout with their photos.
For now, I will share a recipe with you. I was feeling a little domestic this weekend and decided to make a big batch of soup, a loaf of beer bread, and some M&M cookies.
When I said I made a big batch of soup, I meant I made a BIG batch! I learned well from my Dad! I also made dumplings using my husband's family recipe. I will share that with you now. They are easy to make, but I have to at least make 4x the recipe (of course, if you make a 'normal' sized batch of soup, you probably wouldn't have to :)
1 cup flour
1 cup cream of wheat
Stir in cold water.
Dip spoon in hot broth and spoon dumplings into the soup.
My name is Tammy. I have a full time job, but it is my "job on the side" that I truly love. I am an Independent Consultant with Close To My Heart, a fabulous company that makes scrapbooking and stamping Faster, Simpler, and Easier. You can shop online (even in your jammies) at my website tammyhellstern.ctmh.com . See you there :)
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