No, not in the creative department...in the cooking department. Remember my scrapping retreat last weekend that I told you about? We had some of the best food I have ever eaten...I think we even had dessert after breakfast! Well, maybe that is an exaggeration, but the food was awesome. I think the meal that stood out the most for me was the one that Mandi and Tracey prepared. Mandi was in the kitchen making quite a racket pounding away on some chicken breasts. She ended up making what I'll call her version of chicken Cordon Blue. It was sooooo yummy, that I've been inspired to make some of my own!
Let me know if you give it a try and how you made yours...I am always on the lookout for tasty but easy things to make. Enjoy!
Under The Weather
1 week ago